Mexico 2025 - Day 16

March 24:  Today our drive from Vicente Guerrero to Clam Beach near Ensenada was 129 miles. At this point we are backtracking because we started out at the Clam Beach RV Resort. This resort is next to the beach and the sound of waves crashing was soothing. Our drive was basically more of the same narrow, potholed roads and fortunately uneventful. We all arrived safely and got settled in for a 2-night stay. When I walked Sunny, she gravitated towards the sound of the waves. The beach was very messy (naturally) so we didn't go on the sand but she was scanning the horizon intently looking for birds. Anyone who owns dogs may have heard about the Screwworm bug that attacks dogs (and humans) through any open sore or lesion. When returning from Mexico with a dog, it has to be checked by a Mexican vet and given a certificate. It was arranged that a Mexican vet would come to the resort and check all dogs. She was a lovely lady vet. We ate our own leftovers and other folks brought out food from their fridges for a community smorgasbord. (The US Boarder Patrol confiscates chicken, pork, eggs, fresh vegetables and fruit, to name a few, upon re-entry.) We enjoyed a quiet evening. 







Comments

Post a Comment

Popular posts from this blog

Mexico 2025 - Day 17

Image
March 25: Today we boarded a bus for a morning of tourist shopping and lunch in Ensenada. The tour guide took us on a tour of Ensenada with a stop at the Cultural/Convention Center. ( Built in 1930, it was a hotel and casino until 1935, visited by renowned Hollywood and Mexican artists during the ban in the United States, such as Rita Hayworth, Dolores del Río, Lucille Ball, Bing Crosby, among others. After 40 years of abandonment, once again you can enjoy its Moorish architecture, serving as inspiration to dozens of young people who take classes in painting, drawing, sculpture, dance, ballet, theater and literature. ) At the bar, we learned about the history of the drink "Margarita" or at least one version of its origins. The bar has the photograph of Sra. Margaret King. This report claims that she wanted a cocktail that was different from others. The bartender apparently prepared a drink for her and afterwards named it after her. There is also a plaque on a wall in tile des...
Read more

Mexico 2025 - Day 5

Image
March 13: Today was an interesting one. We woke to the sound of rain, not the light misty stuff. Enough to cause little rivers across the roads in the campground. Protreto Campground is beautiful. It offers RV spots with 50 amp power and water at the sites, with a dump station. It was the first day we traveled as a caravan. The wagonmasters lead and the tailgunners were the last rig. We left at 9 am. The border crossing was slow mostly because of the large number of RVs (all 22 of us) in line and the border agents were entering the RVs while asking questions about what we were bringing into Mexico. Our "kids" behaved during the questioning and Lucky decided to hide behind the couch the rest of the journey. At about the halfway point, we had to turn around and pick another road because a telephone pole had fallen across the (4 lane) highway in the direction we were traveling. The road we took was narrow with many potholes but very scenic. We fueled up just before heading to Cl...
Read more

Mexico 2025 - Day 11

Image
March 19: Guerrero Negro: Today was an early morning rise again - 5:30 am alarm. We were a go for whale watching. The winds were low. We were taken by bus at 8 am to the harbor where we boarded four boats holding 12 people. Guerrero Negro is famous for its salt mine.   Below is an accurate description of the sale making process at the Guerrero Negro sale making factory. "The salt-making process is fairly simple. Seawater is pumped into a series of collection ponds. About 700 million tons of seawater enters the system each year. As the water in the ponds evaporates, the salt concentration increases. The collection ponds are controlled by dikes and gates. At a critical level of salt concentration, the water is pumped into the next point, and so on. Eventually, more than a year later, the water becomes saturated with salt, and the mineral salt (almost entirely sodium chloride) begins to crystallize out. The pond is then drained and the salt collected. The harvesting of the salt i...
Read more